Advanced
- Cardiology I – A Review of Cardiovascular Anatomy and Physiology
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- Credit Hrs: 1.5
- Level: Advanced
- Category: Medical
The following course will begin by describing the anatomy and physiology of the cardiovascular system. After that, basic principles of cardiac electrophysiology will be detailed. The course will conclude with a presentation of three cardiovascular case studies that will demonstrate how increasing your knowledge of cardiac anatomy and physiology can help you provide even more effective care to your patients.
View This Course - Infectious Diseases II – Infection Control
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- Credit Hrs: 1.5
- Level: Advanced
- Category: Medical
The following course is the second in a series of four lectures covering infectious diseases and presents an overview of how to prevent the transmission of infectious diseases. The course will begin by describing the risk of, and basic steps involved in, contracting an infectious disease while on the job. Next, organizations that participate in infection control will be identified. After that, essential features of on-the-job infection control will be detailed. In addition, the basic components of the response to an on-the-job infectious exposure will be listed. The course will conclude by detailing key elements of disease prevention.
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Basic
- Cardiology I – A Review of Cardiovascular Anatomy and Physiology
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- Credit Hrs: 1.0
- Level: Basic
- Category: Medical
The following course will begin by describing the anatomy and physiology of the cardiovascular system. After that, basic principles of cardiac electrophysiology will be detailed. The course will conclude with a presentation of three cardiovascular case studies that will demonstrate how increasing your knowledge of cardiac anatomy and physiology can help you provide even more effective care to your patients.
View This Course - Infectious Diseases II – Infection Control
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- Credit Hrs: 1.5
- Level: Basic
- Category: Medical
The following course is the second in a series of four lectures covering infectious diseases and presents an overview of how to prevent the transmission of infectious diseases. The course will begin by describing the risk of, and basic steps involved in, contracting an infectious disease while on the job. Next, organizations that participate in infection control will be identified. After that, essential features of on-the-job infection control will be detailed. In addition, the basic components of the response to an on-the-job infectious exposure will be listed. The course will conclude by detailing key elements of disease prevention.
View This Course